Can I tell ya how much I like sushi? OK, I will. I like it so much that I take pictures of it just before engulfing the delicious slabs.
A comfortable, intimate interior of Ginger allows for maximum enjoyment of well-executed raw fish just the way I like it – not too big but too small.
Plus is you like rolls – maki – this place has great selections that include the usual suspects such as eel, spicy tuna, avocado AND the unusual suspects of mango, banana and even peanut butter.
Over the past few years that I’ve visited, I’m not sure I’ve seen the menu change very much but it hasn’t mattered. I usually order the same old thing. “Just give the dish with most fish on it.” That award goes to the sushi/sashimi combination dinner and a few appetizers often taken from the ‘specials’ list.
The picture you see is a take-out version of Ginger – the 9 piece sashimi dinner with salad and a Dragon roll (eel and avocado -hope I have that right) .
Ginger gets 4.5 out of 5 manhole covers.
January 21st, 2007
Entry Filed under: Food